Thai cuisine
A flavorful Thai classic that's easy to make in a professional kitchen or at home. The dish is balanced, with a rich flavor of coconut, lemon, and spices - just what you need on a summer menu.
Appetizer with vegetables and light taste of Chinese plum and spice of chili pepper.
This is a traditional Thai soup with a spicy and sour taste and incredible aroma. Popular soup all over the world
Vegeterian version of the hot Thai soup with rice noodles.
Tom Kha soup is a national dish of many Asian countries and is gaining popularity all over the world, literally translated as "cook" or "boil". This dish has a pronounced unique taste and aroma.