Starch noodles buy wholesale in Kyiv and Ukraine | Group of companies Morskyi Dim

Starchy noodles are a popular ingredient in Asian cuisine, particularly in China and Japan. It is made from starch, usually bean, potato or corn, and has a characteristic transparent texture. These noodles are quickly prepared, they are boiled or soaked in hot water, after which the noodles are ready for further use in dishes. These noodles are gluten-free in nature as they do not contain wheat gluten and are therefore a popular choice for people with celiac disease or other allergic reactions.

Starchy noodles are great for soups, WOK dishes, salads and other Asian works of art. It has a delicate and pleasant taste and absorbs well the aromas and taste properties of other ingredients in the dish.

If you want to cook new things using starchy noodles, we will help you create new extraordinary dishes. Thanks to its unique texture and taste, starch noodles will become an indispensable ingredient in your cooking and complement your menu. Choose high-quality noodles at Morskyi Dim, as well as other ingredients for your Asian and European dishes! High-quality noodles for ramen, WOK and side dishes are always in stock at Morskyi Dim!