Asian salad with bean thread noodles

Call us:

Call us:

A fish.

A fish.

Shrimp

Shrimp

Seafood

Seafood

Ready-made salads

Ready-made salads

Caviar, surimi

Caviar, surimi

Cheese and cream

Cheese and cream

Noodles

Noodles

Nori, Mamenori

Nori, Mamenori

Dough Products

Dough Products

Mexican Food

Mexican Food

Avocado

Avocado

Vegetables fruits

Vegetables fruits

Soya sauce, soya based sauces

Soya sauce, soya based sauces

Sauces. vinegars, marinades, sesame oil

Sauces. vinegars, marinades, sesame oil

Coconut Ingredients

Coconut Ingredients

Pastes and sauces for cooking broths

Pastes and sauces for cooking broths

Mushrooms, seaweed, flour, toppings, seasonings, other

Mushrooms, seaweed, flour, toppings, seasonings, other

Snacks and Desserts

Snacks and Desserts

Beverages

Beverages

Bamboo products, dishes, decor

Bamboo products, dishes, decor

All for sushi

All for sushi

Asian salad with bean thread noodles

1 порция

quantity

Vegetable slices and thin bean thread noodles in hot and sweet dressing.

Ingredients

fresh tomato (40 g)
fresh cucumber (20 g)
red onion (15 g)
salad mix (20 g)
fresh basil (2 g)
fresh mint (2 g)
boiled bean thread noodles (40 g)
pea pods (15 g)
selery stalk (15 g)
lemon juice (3 g)
cilantro (2 g)
grape seeds oil (15 g)
cashew nuts (5 g)
Sweet Chilli Sauce Aroy-D (30 g)
Soy Sauce Yamasa (5 g)

Directions:

Cut vegetables; mix them with bean thread noodles and salad mix.
Mix sweet chili sauce, soy sauce, lemon juice, grape seeds oil and add chopped cilantro.
Season salad with mixed sauce.
Put salad on the dish and decorate with roasted cashew nuts.