Cream cheese cream RICH (bucket), Cook Partner, 10kg

CREAM CHEESE "RICH" TM COOK PARTNER is a fresh natural cheese for professional use WITHOUT vegetable fats, preservatives and dyes. Produced from fresh milk (40.8%) and cream (58.1%), hence the name CREAM CHEESE. It has a rich creamy taste and creamy dense structure (mass fraction of fat 73% in dry matter).

CREAM CHEESE "RICH" TM COOK PARTNER is the best ingredient for creating ideal and perfect sushi rolls, spring rolls, sushirito and other Japanese dishes:

• Keeps the shape of a roll and does not leave marks on rice and fish when cutting;
• The dense structure of the cheese prevents it from flowing out when deep-fried rolls
• The dense structure keeps the shape of the roll, which allows you to deliver the order in perfect and whole form;
• Cream cheese is convenient to use through a confectionery sleeve or cut;
• The rich taste and fat content of cheese allows you to use it less without losing the taste of the dish;

CREAM CHEESE "RICH" TM COOK PARTNER is an ideal product for professional use in the confectionery industry

• Baking stable: retains its shape, texture and does not release moisture when exposed to high temperatures. This is a great ingredient for hot cheesecakes;
• Due to its dense structure, it can be a base to which you can add cream, milk or coconut milk; •Ideal for creating creams and fillings, both sweet and savory: for profiteroles, pita rolls, cupcakes, sandwiches, croissants, bagels, waffles and other dishes;
• Cream cheese is a wide field for creating new author's desserts, cold and hot cheesecakes, cakes and various other confectionery and restaurant dishes.

Composition

Cream 58.10%, skimmed milk 40.80%, table salt, stabilizer: guar gum, locust bean gum, xanthan gum, milk enzymes

Nutritional value per 100 g

Storage conditions and expiration date

Store at a temperature from +1⁰С to +7⁰С and relative air humidity not higher than 75%.

Type of packaging: Carton box