Directions:
- Cut an eggplant and paprika into small cubes, mix with chopped spring onion, garlic, cilantro, sweet chili sauce and sriracha sauce.
- Decorate a dish with rice chips.
Spicy mix of the roasted eggplant and paprika, hot sauce and herbs.
Asian style eggplant caviar
1 порция
quantity
Ingredients
- roasted eggplant (70 g)
- roasted paprika (50 g)
- cilantro (3 g)
- garlic (3 g)
- spring onion (5 g)
- Shriracha Sauce Uni-Eagle (4 g)
- Sweet Chilli Sauce Aroy-D (20 g)
- rice chips (3 pcs)
- salt and pepper (for taste)