WOK Teriyaki Sauce JS is a popular sauce used in Asian cuisine to prepare WOK dishes. The sauce has a sweet taste with caramelized notes. It is used for marinating meat and seafood, as well as for improving the taste of fried, grilled or boiled dishes. WOK Teriyaki JS sauce is a great choice for preparing restaurant dishes!
Composition
Condensed soy sauce (contains soybeans, wheat flour), oyster sauce (water, sugar, table salt, oyster extract 11%, flavor and aroma enhancer E621, modified corn starch, wheat flour, dye E150c), water, salt kitchen, sugar, glucose-fructose syrup, maltodextrin, corn starch, garlic, caramel coloring, yeast extract, flavor and aroma enhancers: monosodium glutamate, sodium inosinate, sodium guanylate, preservatives: potassium sorbate, sodium benzoate, acidity regulator: acetic acid, citric acid, xanthan gum stabilizer. The product or its components can cause an individual allergic reaction.
Nutritional value per 100 g
| Energy value (calories) | 663 kJ / 158.4 kcal |
| Proteins | 3.17 g |
| Fats | 0 g |
| Carbohydrates | 36.42 g |
| Salt | 10.7 g |
Storage conditions and shelf life
Store at a temperature from 20С to 250С and relative air humidity not higher than 75%. After opening, store in the refrigerator. A product of natural fermentation, therefore sedimentation may occur during storage.
Country of origin: Ukraine
Type of packaging: PET bottle