Yellow Curry Paste, AROY-D, 400g
Product code: 1513
In stock

Yellow Curry Paste, AROY-D, 400g

Packaging, weight/volume
0,4 kg/pack - 24 packs/box

AROY-D yellow curry paste is used to prepare yellow curry soup, added to chicken, fish, potato and other vegetable dishes. The color of the paste is given by turmeric. Yellow curry is the thickest and "creamiest" of all Thai curries. In addition to coconut milk, coconut cream is added to it, plus a little palm sugar for sweetening.


Shallots 20%, garlic 20%, dried red chili pepper 15%, table salt, lemongrass, sugar, kaffir lime, galangal, cinnamon, nutmeg, ground cumin, coriander seeds, turmeric. The product or its components can cause an individual allergic reaction.

Nutritional value per 100 g

Energy value (calories)482 kJ / 102 kcal
Proteins2.4 g
Fats1.8 g
Carbohydrates16 g
Salt12.1 g

Storage conditions and expiration date

Store at a temperature from 0 to +25C and a relative humidity of no higher than 75%, after opening, store in the refrigerator.

Type of packaging: Plastic can