Coconut Milk 17% Kara - a natural product made from fresh coconuts. Contains substances necessary for the immune system and heart health. Source of iron. Without lactose and dairy products. No trans fats. A delicious substitute for animal milk.
Thanks to Kara's state-of-the-art technology, this coconut milk is ultra-high temperature (UHT) treated and aseptically packaged in convenient packaging. This makes it possible to achieve the highest hygienic food standard without affecting the natural flavor and quality of coconut milk.
THE MAIN BENEFITS OF KARA COCONUT MILK
- 100% NATURAL
- Made from FRESH COCONUTS
- An alternative to cows’barley milk
- Cholesterol and trans-fat free
- NO preservatives, NO flavorings, NO dyes
- Gluten and lactose free
KARA COCONUT MILK is perfect for cooking. It is the base for curries, tom yum soup, stews, soups, sauces, gravies and marinades. A great base for desserts, cocktails, yogurt, jelly, ice cream, smoothies.
Composition
Fresh coconut milk 99.9%, stabilizers E415, E412, E407.
Nutritional value per 100 g
| Energy value (calories) | 736 kJ / 176 Kcal |
| Proteins | 2.1 g |
| Fats | 17.7 g |
| Carbohydrates | 2.8 g |
Storage conditions and shelf life
Store at a temperature from 0⁰С to +25⁰С and relative air humidity not higher than 75%. Shelf life: 24 months from the date of manufacture.
Type of packaging: Tetrapack