Bun rice vermicelli from BICH-CHI - thin rice vermicelli for preparing traditional Vietnamese dishes, including bun. With a diameter of 1 mm, it cooks quickly and retains a light texture. Natural ingredients provide authentic taste, and the large package (6 kg) is ideal for establishments with high throughput.
Ingredients
Rice flour, tapioca starch, water, salt.
Nutritional value per 100 g
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Storage conditions and shelf life shelf life
Store at a temperature of 0 to 25⁰С.
Packaging type: Paper box
*The product may differ slightly from the image on the website.
*The product description on the Internet may differ slightly from the information on the label, as it may vary depending on the manufacturer and type of product. We recommend always reading the information on the product packaging.