Classic JS soy sauce is a versatile Asian product that balances salty and rich notes. Made using traditional fermentation, it is ideal for marinades, WOK dishes, dressings and sauces. Thanks to its stable quality and convenient volume of 500 ml, this sauce is the optimal choice for professional kitchens and restaurants.
Ingredients
Prepared water, table salt, sugar, condensed soy sauce (table salt, soybeans, wheat flour, water, sugar, sugar colorant, flavor enhancer monosodium glutamate, maltodextrin thickener, flavor enhancers: sodium inosinate, sodium guanylate; preservative potassium sorbate), hydrolyzed vegetable protein, acidity regulator citric acid, flavor enhancers: sodium glutamate, sodium inosinate, sodium guanylate; preservatives: sodium benzoate, potassium sorbate; dyes: sugar colorant, yellow "sunset" (may have a negative effect on the attention and activity of children). The product or its components may cause an individual allergic reaction
Nutritional value per 100 g
| Energy value (calories) | 122.1 kJ (kJ) / 29.3 kcal (kcal) |
| Proteins | 0.3 g |
| Fats | 0 g |
| Carbohydrates | 7.3 g |
| Salt | 11.3 g |
Storage conditions and shelf life
Store at a temperature of +2⁰С to +25⁰С and a relative humidity of no more than 75%. Shelf life 12 months.
Country of origin: Ukraine
Packaging type: PET bottle
*The product may differ slightly from the image on the website.
*The product description on the Internet may differ slightly from the information on the label, as it may vary depending on the manufacturer and type of product. We recommend always reading the information on the product packaging.