InRest Summer Fest | Latest news on the Morskyi Dim website
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Meat, fish and seafood
Meat, fish and seafood
Sauces, pastes and marinades
Sauces, pastes and marinades
Noodles and dough products
Noodles and dough products
Fig. rice paper
Fig. rice paper
Vegetables fruits
Vegetables fruits
Cheese and cream
Cheese and cream
Nori, mamenori and algae
Nori, mamenori and algae
Mushrooms, wasabi, flour, toppings, seasonings, other
Mushrooms, wasabi, flour, toppings, seasonings, other
Coconut Ingredients
Coconut Ingredients
Ready-made salads
Ready-made salads
Snacks and Desserts
Snacks and Desserts
Bamboo products, dishes, decor
Bamboo products, dishes, decor
All for sushi
All for sushi

InRest Summer Fest

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Morskyi Dim at WorldFood GastroDays: gastronomy, partnership and professional solutions for HoReCa
On April 9–10, 2025, Morskyi Dim became part of the professional event of the year — WorldFood GastroDays, which brought together leading players in the food service industry.
CHEF-CHEF: "A Grain of Truth" in Lviv is another step towards the development of restaurant culture
Morskyi Dim continues to support initiatives that shape the future of gastronomy and proudly adds another vibrant event to its experience — CHEF-CHEF: "A Grain of Truth" in Lviv!
"Morskyi Dim" at the Regional Gastronomic Forum in Vinnytsia: development, innovation and inspiration
On March 4, the Regional Gastronomic Forum was held at the "Scheherazade" restaurant (Vinnytsia), which brought together restaurant business professionals, chefs and gastronomy experts. The "Morskyi Dim" group of companies was not just a participant, but also an active partner of the event, presenting the best solutions for HoReCa and helping chefs unleash the potential of professional ingredients in their dishes.