Morskoi Dom Company will take part in International Expoforum Of Restaurant, Hotel Business And Cleaning Forech 2017. Program of Morskoi Dom Exhibition stand includes master-classes by Illia Chervenko under next titles:
• Popular Chinese Sauces and their Usage for Cooking WOK-Noodles;
• Technology of Cooking Asian Sauces and their Usage for Meat&Fish;
• Technology of Cooking Spring-Rolls and Gyoza.
Representative of Kinjirushi Company, which is world-wide leader of wasabi products manufacturing, will conduct the tasting of their products.
Morskyi Dim at HoReCa Masters: inspiration, new ideas and partnership
On September 4, the Morskyi Dim team joined a large-scale event for representatives of the hospitality industry — HoReCa Masters. The event became a platform for exchanging experience, practical solutions, and new knowledge that helps develop business in modern conditions.
Morskyi Dim at HoReCa Masters: a dialogue about bold ideas and Asian cuisine
On July 17, Morskyi Dim took part in a large-scale professional event — HoReCa Masters in Cherkasy. The event brought together restaurateurs, chefs, and hospitality industry experts who are ready to go beyond the usual solutions, formats, and approaches in the restaurant business.
