Traditional Japanese Kewpie sesame dressing based on soy sauce, which has a rich aromatic nutty taste of roasted sesame.
The unique frying technique creates the best color, aroma and taste of sesame in the dressing. The taste and principle of frying is the secret ingredient of this signature restaurant dressing. Universal for different types of menu of your institution. Great for salads, cold dishes, noodles, or as a vegetable sauce or marinade, dipping sauce for all types of meat.
Composition
Rapeseed oil, water, sugar, Tamari SOY sauce (water, SOY BEANS, salt, alcohol vinegar), alcohol vinegar, roasted SESAME seeds (5%), salt, flavorings (SESAME, MUSTARD), modified starch, dried powder porcini mushrooms, thickener: E415.
Nutritional value per 100 g
| Energy value (calories) | 1792 kJ / 433 kcal |
| Proteins | 2.6 g |
| Fats | 79 g |
| Carbohydrates | 16 g |
| Salt | 2.8 g |
Storage conditions and shelf life
Store at a temperature from 0⁰С to +25⁰С and relative air humidity not higher than 75%. Shelf life: 12 months from the date of manufacture.
Type of packaging: PET bottle
*The product may differ slightly from the image on the website.
*The product description on the Internet may differ slightly from the information on the label, as it may vary depending on the manufacturer and type of product. We recommend always reading the information on the product packaging.