Fuzhou soy asparagus is an authentic dish of Chinese cuisine, which is very popular in China. Rich in vitamins, calcium, iron and potassium, it is not only tasty, but also nutritious. Soy proteins of Fuzhou asparagus are easily absorbed by our body, unlike animal proteins.
Composition
Soybeans, water
Nutritional value per 100 g
Energy value (calories) | 1874 kJ / 448 kcal |
Proteins | 42.3 g |
Fats | 21.8 g |
Carbohydrates | 20.7 g |
Salt | 1 g |
Storage conditions and shelf life
Store at temperatures from 0°C to +25°C and relative air humidity not higher than 75%.
Type of packaging: Polyethylene bag